Cheese naan is a delectable twist on the traditional Indian flatbread that combines the beloved flavours of naan with the creamy goodness of cheese. This popular dish has gained a loyal following among food lovers for its irresistible taste and comforting texture.

Typically made from refined flour, cheese naan is rolled out and stuffed with a generous amount of cheese, often a mix of mozzarella and Indian paneer. The stuffed naan is then baked in a tandoor, resulting in a soft, pillowy exterior and a gooey, melted cheese centre.

Served hot, cheese naan is perfect for pairing with rich curries or enjoying on its own as a snack. Its cheesy goodness makes it a hit among both children and adults, adding a delightful fusion twist to traditional Indian cuisine. Whether at a restaurant or homemade, cheese naan is sure to please any palate looking for a flavourful indulgence.